Sapodilla (Chiku)

Use Of Chiku

Chiku is a fruit that is succulent and sweet in taste as well as healthy.If there is a shortage of water in the body, eating chiku will givedehydration along with nourishment.Chiku is rich in vitamins and minerals.Chiku is sweet and cold.The round succulent chiku is a nutrient-rich power enhancer andfever-reducing.Chiku also has many nutritional and antioxidant properties.Consuming chiku is very beneficial in removing weakness.Eating chiku is beneficial for the eyes.Chiku contains vitamin A which helps in keeping the eyes healthy.Chiku also has the property of eliminating constipation. Chiku in fiber because of this property, Chiku helps in eliminating constipation and making the digestive system healthy.Eating chiku is beneficial when there is cold and cough, chiku has antibacterial and antiviral properties that relieve infection and eating chiku in cold and cough relieves tiredness of the brain and keeps the mind calm. Chiku contains abundant minerals and vitamins, which provide energy for the brain